2 Comments

As always your creations and stitching are gorgeous Carina. Your new mini sketch book to celebrate your Wheel Of The Year is a wonderful idea. The risalamande Christmas dessert sounds absolutely delicious! I adore creamed rice which is cooking rice in milk and sugar with a dash of vanilla. It's very much a comfort food for me. Cherries are coming into season here and I'm going to take a look at the video link you shared to learn more about Rislamande.

Expand full comment

Thank you, Jodie. 🙂

Expand full comment